ビストロ肉バル　Lilｙの家（リリィのいえ）

[Before meals]

・Half bottle of today's sparkling wine

・Bucket refills available

[Appetizer plate with 4 types of hors d'oeuvres]

1. Special roast beef with Japanese sauce

2. Quiche with homemade tomato sauce

3. Fresh fish carpaccio with wasabi and soy sauce

4. Fruit-wrapped ham (Christmas version)

[Freshly grown vegetables]

5. Colorful 6-kind spill cocktail salad

[Antipasto]

6. Premium marinated beef tongue

7. Ajillo of Akkeshi oysters and colorful vegetables

[Fish dishes: red and green duo]

8. Pan-fried golden-eyed snapper with basil cream sauce

【Meat dish】

9. A5 Japanese Black Beef Sirloin Steak with Balsamic and Crazy Salt

【Rice Items】

10. Hokkaido Wagyu and Shiraoi beef temari sushi topped with sea urchin and salmon roe

[Today's Dolce]

11. Chocolate cake and seasonal fruits

*As this is an advance reservation, the course contents may be subject to change.Please check the course content each time.

*Online reservations are not accepted and can only be made by phone.Please contact us when making a reservation.

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*Limited to December 23rd, 24th, and 25th.

*If there is anything you don't like or would like us to change, please feel free to let us know.

[About cancellation]

A cancellation fee will be charged if you cancel after 9:00 p.m. one week prior to your visit.

The cancellation fee is the price of the course per person minus the all-you-can-drink price (1,000 yen).

In the case of online cancellation: If you cancel within the above deadline without calling, you will be legally billed by the advocacy group for a cancellation fee (100% of the course fee).Please note.